Speaking of hating the sea, I hate seaweed. On sushi, it's cool, but as for eating large quantities in my soup and straight and on "cookies"--oh, fuck that shit. Problem being, of course, that I'm in JAPAN, land of SEAWEED. Not to mention being served fish that reek and still have HEADS and TAILS. UGH!
Eat more briny doom? I'D RATHER BE DEAD! Shineba yokatta desu yo!